I’m “rumble” Home?
Is there an earthquake you ask? Is the world collapsing? No! Of course not silly! That would probably be MY STOMACH… False alarm every-one! I just happen to be very hungry. Hmmm. I wonder what I should do to satisfy my really bad hunger problom? I know! I’ll do what every-one else does. EAT. (Well obviously, what else am I supposed to do, coulor?)
Okay so lets think of some recipes. Oh! I know! We could make…
- Toasted Almonds! You pop them in the micro wave (Preafreaply on a plate thats non-plastic) for 1, or 2 minutes. (make sure you put a cover over the plate for saftey reasons)
- This ones a classic that every-one probably already knows, but for those of you who DON’T, already know, this recipe, it’s nacho’s and cheese! Yep! It’s definetly a favorite of many people that I know! Well, first of all, you take some regular nachoes out of the bag, put a couple on the plate, and then, you get the cheese. If you prefer, you can cut the cheese in strips, but I prefer to graide it. Now, I always put Mush-rooms and Peppers on my nachoes so if you feel like it, you can cut up what you want, and be a little creative. Sprinkle on the cheese, and put it in the micro-wave for 45 seconds. After there finished, put your toppings on and then it’s fine-dinning!
Now, I know what your thinking. Why did you only give me two recipes? I mean come on. But don’t worry. I’ll write more recipes soon and if you want to read another yummy recipe, you can visit, the blog bringing us together! Well see ya soon, and keep reading!

January 23rd, 2009 at 6:37 pm
Hey Rebecca, these recipes sounds very appetizing!! I’ll have to try that some time!
Check out my blog!
http://www.rachele09.edublogs.org
Rachel
January 27th, 2009 at 4:13 pm
Hi Rebecca,
Mmmmmmm…… Nachos and cheese, deliciossss. I’m not a huge fan of toasted almonds though.
see ya!
February 2nd, 2009 at 8:52 am
[...] Rebecca’s recipe for Nachos and Cheese and Toasted Almonds [...]